{"id":1539,"date":"2024-11-11T11:50:55","date_gmt":"2024-11-11T03:50:55","guid":{"rendered":"https:\/\/doyoubo.com\/?p=1539"},"modified":"2024-11-26T17:30:29","modified_gmt":"2024-11-26T09:30:29","slug":"sirha-lyon-2025-coming-up","status":"publish","type":"post","link":"https:\/\/doyoubo.com\/index.php\/2024\/11\/11\/sirha-lyon-2025-coming-up\/","title":{"rendered":"SIRHA LYON 2025 Coming up"},"content":{"rendered":"\n<p>We are thrilled to announce our participation in the SIRHA LYON 2025 exhibition, taking place from January 23 to January 27, 2025. This premier event, held every two years in Lyon, France, brings together global leaders in the upscale foodservice and hospitality industry.<br><br>At SIRHA LYON 2025, we will join other industry innovators and experts from across the world, showcasing the latest in gourmet food, cutting-edge technology, and advanced services that elevate the fine dining and hospitality experience. As one of the industry&#8217;s most anticipated exhibitions, it offers an invaluable opportunity to connect, discover emerging trends, and witness live culinary competitions, including the renowned Bocuse d&#8217;Or.<\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"558\" src=\"https:\/\/doyoubo.com\/wp-content\/uploads\/2024\/11\/image-1.png\" alt=\"\" class=\"wp-image-1558\" srcset=\"https:\/\/doyoubo.com\/wp-content\/uploads\/2024\/11\/image-1.png 1024w, https:\/\/doyoubo.com\/wp-content\/uploads\/2024\/11\/image-1-300x163.png 300w, https:\/\/doyoubo.com\/wp-content\/uploads\/2024\/11\/image-1-768x419.png 768w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n<\/div>\n\n\n<p><br>Visit us at stand <strong>G2C04<\/strong> to explore our latest innovations and experience the passion we bring to the culinary and hospitality sectors. We look forward to connecting with you there!<\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"737\" src=\"https:\/\/doyoubo.com\/wp-content\/uploads\/2024\/11\/456-1-1024x737.png\" alt=\"\" class=\"wp-image-1573\" srcset=\"https:\/\/doyoubo.com\/wp-content\/uploads\/2024\/11\/456-1-1024x737.png 1024w, https:\/\/doyoubo.com\/wp-content\/uploads\/2024\/11\/456-1-300x216.png 300w, https:\/\/doyoubo.com\/wp-content\/uploads\/2024\/11\/456-1-768x553.png 768w, https:\/\/doyoubo.com\/wp-content\/uploads\/2024\/11\/456-1-1536x1106.png 1536w, https:\/\/doyoubo.com\/wp-content\/uploads\/2024\/11\/456-1-1200x864.png 1200w, https:\/\/doyoubo.com\/wp-content\/uploads\/2024\/11\/456-1.png 1540w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n","protected":false},"excerpt":{"rendered":"<p>We are thrilled to announce our participation in the SIRHA LYON 2025 exhibition, taking place from January 23 to January 27, 2025. This premier event, held every two years in Lyon, France, brings together global leaders in the upscale foodservice and hospitality industry. At SIRHA LYON 2025, we will join other industry innovators and experts [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":1550,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[7],"tags":[],"class_list":["post-1539","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-expo"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.3 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>SIRHA LYON 2025 Coming up - DoYouBo Soy Sauce<\/title>\n<meta name=\"description\" content=\"We use non-GMO Taiwan grown soybeans, black beans, and wheat exclusively, which all tested negative of pesticide residual. Using whole beans and let fermented patiently for 120-180 days, quality soy sauce is made. \uac04\uc7a5, Sojasauce, molho de soja, salsa di soia, Soja s\u00e5s, x\u00ec d\u1ea7u, toyo, sojasaus, sos soya, \u0e0b\u0e35\u0e2d\u0e34\u0e4a\u0e27, \u0635\u0644\u0635\u0629 \u0627\u0644\u0635\u0648\u064a\u0627, soijakastike, sos sojowy, salsa de soja, sauce soja, Soy Sauce, Non-GMO, whole beans, Black beans, Gluten-Free, Iodine-free, Vegan, TAIWAN, SOYBEAN, Local products, Spicy sauce, chili sauce, hotpot base, mala hot pot, Taiwan soy sauce, Europe best soy sauce, United States best soy sauce, France best soy sauce, Singapore best soy sauce, the United Kingdom best soy sauce, Germany best soy sauce, Australia best soy sauce, New Zealand best soy sauce, Spain best soy sauce, the Netherlands Asian seasoning, Korea best soy sauce, Japan best soy sauce, Michelin, Asian seasoning, Masterchef, soy sauce recommend, best soy sauce, Soy sauce manufacturer, Soy Sauce producer,\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/doyoubo.com\/index.php\/2024\/11\/11\/sirha-lyon-2025-coming-up\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"SIRHA LYON 2025 Coming up - DoYouBo Soy Sauce\" \/>\n<meta property=\"og:description\" content=\"We use non-GMO Taiwan grown soybeans, black beans, and wheat exclusively, which all tested negative of pesticide residual. Using whole beans and let fermented patiently for 120-180 days, quality soy sauce is made. \uac04\uc7a5, Sojasauce, molho de soja, salsa di soia, Soja s\u00e5s, x\u00ec d\u1ea7u, toyo, sojasaus, sos soya, \u0e0b\u0e35\u0e2d\u0e34\u0e4a\u0e27, \u0635\u0644\u0635\u0629 \u0627\u0644\u0635\u0648\u064a\u0627, soijakastike, sos sojowy, salsa de soja, sauce soja, Soy Sauce, Non-GMO, whole beans, Black beans, Gluten-Free, Iodine-free, Vegan, TAIWAN, SOYBEAN, Local products, Spicy sauce, chili sauce, hotpot base, mala hot pot, Taiwan soy sauce, Europe best soy sauce, United States best soy sauce, France best soy sauce, Singapore best soy sauce, the United Kingdom best soy sauce, Germany best soy sauce, Australia best soy sauce, New Zealand best soy sauce, Spain best soy sauce, the Netherlands Asian seasoning, Korea best soy sauce, Japan best soy sauce, Michelin, Asian seasoning, Masterchef, soy sauce recommend, best soy sauce, Soy sauce manufacturer, Soy Sauce producer,\" \/>\n<meta property=\"og:url\" content=\"https:\/\/doyoubo.com\/index.php\/2024\/11\/11\/sirha-lyon-2025-coming-up\/\" \/>\n<meta property=\"og:site_name\" content=\"DoYouBo Soy Sauce\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/mitdub\" \/>\n<meta property=\"article:published_time\" content=\"2024-11-11T03:50:55+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2024-11-26T09:30:29+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/doyoubo.com\/wp-content\/uploads\/2024\/11\/SOCIAL_MEDIA_BANNER_G2C04_1380-1.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"850\" \/>\n\t<meta property=\"og:image:height\" content=\"315\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Doyoubo\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"Doyoubo\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"2 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/doyoubo.com\\\/index.php\\\/2024\\\/11\\\/11\\\/sirha-lyon-2025-coming-up\\\/#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/doyoubo.com\\\/index.php\\\/2024\\\/11\\\/11\\\/sirha-lyon-2025-coming-up\\\/\"},\"author\":{\"name\":\"Doyoubo\",\"@id\":\"https:\\\/\\\/doyoubo.com\\\/#\\\/schema\\\/person\\\/796ceb3d1f8c43c130c94f55d539dce5\"},\"headline\":\"SIRHA LYON 2025 Coming up\",\"datePublished\":\"2024-11-11T03:50:55+00:00\",\"dateModified\":\"2024-11-26T09:30:29+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/doyoubo.com\\\/index.php\\\/2024\\\/11\\\/11\\\/sirha-lyon-2025-coming-up\\\/\"},\"wordCount\":138,\"commentCount\":0,\"publisher\":{\"@id\":\"https:\\\/\\\/doyoubo.com\\\/#organization\"},\"image\":{\"@id\":\"https:\\\/\\\/doyoubo.com\\\/index.php\\\/2024\\\/11\\\/11\\\/sirha-lyon-2025-coming-up\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/doyoubo.com\\\/wp-content\\\/uploads\\\/2024\\\/11\\\/SOCIAL_MEDIA_BANNER_G2C04_1380-1.jpg\",\"articleSection\":[\"EXPO \\\/ Event\"],\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\\\/\\\/doyoubo.com\\\/index.php\\\/2024\\\/11\\\/11\\\/sirha-lyon-2025-coming-up\\\/#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/doyoubo.com\\\/index.php\\\/2024\\\/11\\\/11\\\/sirha-lyon-2025-coming-up\\\/\",\"url\":\"https:\\\/\\\/doyoubo.com\\\/index.php\\\/2024\\\/11\\\/11\\\/sirha-lyon-2025-coming-up\\\/\",\"name\":\"SIRHA LYON 2025 Coming up - DoYouBo Soy Sauce\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/doyoubo.com\\\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\\\/\\\/doyoubo.com\\\/index.php\\\/2024\\\/11\\\/11\\\/sirha-lyon-2025-coming-up\\\/#primaryimage\"},\"image\":{\"@id\":\"https:\\\/\\\/doyoubo.com\\\/index.php\\\/2024\\\/11\\\/11\\\/sirha-lyon-2025-coming-up\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/doyoubo.com\\\/wp-content\\\/uploads\\\/2024\\\/11\\\/SOCIAL_MEDIA_BANNER_G2C04_1380-1.jpg\",\"datePublished\":\"2024-11-11T03:50:55+00:00\",\"dateModified\":\"2024-11-26T09:30:29+00:00\",\"description\":\"We use non-GMO Taiwan grown soybeans, black beans, and wheat exclusively, which all tested negative of pesticide residual. 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