Three DYB soy sauces receive international recognition for their distinctive flavor and craftsmanship.
DYB is proud to announce that three of its naturally brewed soy sauces have been recognized at the 2026 AA Taste Award, receiving two 3-Star Awards and one 2-Star Award.
The recognition highlights DYB’s commitment to carefully selected ingredients, traditional brewing craftsmanship, and distinctive flavor development.
Award-Winning Soy Sauces
DYB Rice-based Naturally Brewed Soy Sauce — 3 Stars
Brewed with 100% Taiwanese rice and black soybeans, offering a delicate rice aroma and naturally rich umami. Gluten-free and no added sugar.

DYB Taiwan Black Bean Lite Naturally Brewed Soy Sauce — 3 Stars
Made with Taiwanese black soybeans and crafted with a lite-salt formula, delivering a rich bean aroma with a balanced, layered taste.

DYB Golden Smile Naturally Brewed Soy Sauce — 2 Stars
Made with Taiwanese non-GMO soybeans through whole-bean brewing. No added sugar, with a smooth, naturally savory and mellow flavor.

Crafted in Taiwan. Recognized Internationally.
From Taiwanese rice and black soybeans to non-GMO soybeans, DYB continues to explore the depth and diversity of soy sauce through ingredient selection and brewing expertise.
